Harvard's 2nd Ever Fungus Fair (2014)

Explore the wondrous world of fungi! Join Harvard students for a closer look at the mushrooms, yeasts, and molds found in gardens, forests, labs—and even in our own refrigerators. Learn about the use of fungi in common foods such as bread and cheese. This is an opportunity to investigate museum collections and participate in hands-on activities and taste tests led by Harvard students.

Special Event. Regular museum admission rates apply.

Free event parking available at the 52 Oxford Street Garage.