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X-WR-CALNAME;VALUE=TEXT:Why We Cook: Food and Pairbonds in Human Evolution (2008)
PRODID:-//Harvard events data//EN
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UID:event_430461_0
SUMMARY:Why We Cook: Food and Pairbonds in Human Evolution (2008)
DESCRIPTION:<h4>Lecture by Richard Wrangham</h4><p>Harvard anthropologist Richard Wrangham discussed the role that cooked food has played in human evolution and bonding, and the secrets of cooking dating back almost two million years to the origins of humanity. </p>
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STATUS:CONFIRMED
DTSTART:20080217T230000Z
DTEND:20080218T000000Z
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